PaulDearing.com
Categories: In Rotation, Poultry | Comments Off on Blue Ribbon Chicken

We already have a traditional Chicken Cordon Bleu recipe along with a new favorite, Deconstructed Chicken Cordon Bleu.  Wanting a unique name, went with (translated from French) “Blue Ribbon Chicken”.

Same ingredients without the pesky wrapping of the chicken, ham and cheese.