Ed M. @ Cooks.com About 1 lb of shrimp (peeled or not at your option) 1 stick of butter, melted but not hot1 tsp ground rosemary1 or 2 large garlic cloves, crushed2 Tbs Worchestershire 1/2 tsp Tobasco1 tsp black pepperjuice from 1/2 lemon1 lemon thinly slicedsalt to taste Preheat oven to 400 degrees. In a […]

A recipe for using a cookie press to shoot the dough onto the cookie sheet.

A classic.

Epicurious A dozen wooden or bamboo skewers 1 cup heavy cream 2 teaspoons curry powder ½ teaspoon turmeric 1½ teaspoon ground cumin ½ teaspoon cayenne 1½ teaspoon salt ½ onion, chopped 4 garlic cloves, minced 1 lb boneless skinless chicken breasts, cut into ¼” thick strips 1 lb boneless rib-eye or top sirloin steak, cut […]

Simply Recipes Goulash2 Tablespoons olive oil1 to 4 cups onions, thinly sliced (Adjust depending on your love of onions)1 Tablespoon sugar3 garlic cloves, minced1 Tablespoon caraway seeds, toasted and ground1 ½  Tablespoons sweet Hungarian paprika (It does need to be sweet, but not necessarily Hungarian)1 teaspoon spicy Hungarian paprika (It does need to be spicy, […]

Simply Recipes 1 roasting chicken, about 4 to 5 pounds1 lemon, slicedsalt and pepper to taste1 onion, cut into eight wedges1 large bunch of seedless grapesseveral sprigs of fresh rosemary1 cup of white wineOlive oil Preheat oven to 350 degrees F. Rub inside of chicken with olive oil. Sprinkle insides with salt and pepper. Remove […]

A great Halloween or Fall treat.

Simply Recipes 3 1/2 lb of beef shoulder or boneless chuck roast 1 Tbsp olive oil salt, pepper, italian seasoning to taste 1 large yellow onion, sliced 4 cloves of garlic, peeled 1/2 cup of red wine 1 Use a thick-bottomed covered pot, such as a dutch oven, just large enough to hold roast. Heat […]

Epicurious For steaks1 tablespoon chili powder1 teaspoon ground cumin1 teaspoon freshly ground black pepper1/8 teaspoon ground allspice1/2 teaspoon sugar1 1/2 teaspoons finely chopped garlic, minced and mashed into a paste with 1 teaspoon salt1 teaspoon Worcestershire saucetwo 7-ounce filets mignons (each about 1 1/2 to 2 inches thick) For sauce1 1/4 cups water1 1/2 tablespoons […]

LA Times 1 cup flour plus extra for dusting 2 teaspoons cayenne 2 teaspoons salt ½ teaspoon baking powder 1 teaspoon sugar 1 8-ounce bottle of beer at room temperature 1 ½ pounds of shrimp 4 cups peanut oil for frying Lemon wedges for garnish   Honey-Mustard Sauce 6 tablespoons honey ¼ cup Dijon mustard […]

Cooks.com 3 large baking potatoes 1 cup diced bacon ½ cup chopped onion ¾ cup sour cream ½ cup milk 2 tablespoons butter, softened ¼ teaspoon salt ¼ teaspoon pepper 1 cup shredded cheddar cheese Preheat oven to 400°. Scrub potatoes and pierce with fork.  Bake 1 hour or until tender. In large skillet, fry […]

I am certain my Irish Grandmother would approve.